Had a wonderful lunch at Satis yesterday and plan on returning again and again. Food and service was top notch and byob is a wonderful addition to the neighborhood. BTW - they no longer are charging a corkage fee which is not allowed anywhere in Jersey City as per the division of Commerce liquor licenses, etc. But you should be kind to your waitors.
Wish this place all the best for years to come!

My husband and I just returned from our second visit to Parkside Bistro and we'll be back - mainly because it good food at a fair price. It is a welcome addition to our Hamilton Park neighbor and while they're still working out some kinks we'd recommend it.

It's sad to see over the top negative posts for a new restaurant - particularly in the restaurant starved HP neighborhood.

Now about the food - hummus was wonderful both visits, skirt amazing on the first visit - good on second. Lamb chops ordered and served as requested - medium rare - that in self makes this place worth visiting - all for under $40.00 w/o tip! We heard other patrons raving about the kebabs and they looked great.

They need to work on the service - attentive but all over the place - waiters, cooks, etc., should not ever leave the dining room to deliver orders and it seems that bussing tables takes a while - which could be a problem if tables start rolling in ( we hope).

Print up some menus guys asap, for those take out requests- there is no reason why a potential customer should not have one when they stop in and ask.

Rani and Mike are trying to make this place work and we think it's worth it - be patience and make suggestions - they will listen.

Good luck!